5-Ingredient Pineapple Beef Stir-Fry

5-Ingredient Pineapple Beef Stir-Fry

5-Ingredient Pineapple Beef Stir-Fry

5-Ingredient Pineapple Beef Stir-Fry

5-Ingredient Pineapple Beef Stir-Fry
Prep Time 10 mins
Cook Time 5 mins
Total Time 15 mins
Servings 4

Ingredients
  

  • 1 tsp coconut oil
  • 1 lb beef flank steak, thinly sliced against the grain
  • cup pineapple chunks
  • 3 tsp tamari or coconut aminos
  • 3 scallions, sliced thin

Optional:

  • Sea salt and black pepper, to taste

Instructions
 

  • Heat the coconut oil in a large high-sided skillet or wok over high heat. Add the beef and pineapple and season with a small pinch of salt and black pepper, if desired.
  • Stir-fry the beef and pineapple over high heat until the beef is cooked through and the pineapple develops a slight golden color, approximately 2-3 minutes.
  • Add the tamari or coconut aminos and stir-fry for another 1-2 minutes, or just until the mixture is warm and bubbly. Taste and season with additional salt and black pepper, if desired.
  • Remove from heat and stir in the scallions. Transfer to individual plates and serve immediately. Enjoy!
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